Shrimp tartare
Seafood
Shrimp tartare

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Shrimp tartare
Shrimp tartare


Shrimp tartare
Shrimp tartare
Shrimp tartare
Shrimp tartare

The Chef

Twenty-five years ago, after completing his studies in culinary arts, Chef Giannis Parikos started his career at “Varoulko Seaside” restaurant and continued at the 2-Michelin-Star “Spondi” restaurant. ...

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